This work demonstrated clear advantages over. 24, who developed MIPs immobilised in cyrogels for the capture and purification of haemoglobin Hb protein from cell homogenate suspension and nonpurified red blood cells lysate. The emulsions have been used in several applications such as food, pharmaceutical, cosmetics and petroleum industries.
Pickering emulsion biomaterials drug delivery microspheres nanoparticles. A recent interesting application of Pickering emulsionenabled MIPs is shown in the work of Hajizadeh et al. PMID: 31295541 DOI: 10.1016/j.jconrel.2019.07.003 Abstract An increased interest in Pickering emulsions has emerged over the last 15 years, mainly related to their very attractive properties compared to regular emulsions, namely their excellent stability and their numerous possible applications. In this article, we give an overview of Pickering emulsions, focusing on some kinds of solid particles commonly serving as emulsifiers, three main types of products from Pickering emulsions, morphology of solid particles and as-prepared materials, as well as applications in different fields. The commercial applications of Pickering emulsions and foams have for a long time been. Pickering emulsions can be applied in a wide range of fields, such as biomedicine, food, fine chemical synthesis, cosmetics, and so on, by properly tuning types and properties of solid emulsifiers. Pickering emulsions are fine dispersions of minute droplets of two immiscible phases stabilized by solid particles adsorbed at the liquid-liquid interphase. Pickering emulsions can be applied in a wide range of fields, such as biomedicine, food, fine chemical synthesis, cosmetics, and so on, by properly tuning types and properties of solid emulsifiers. There is also a need to develop new food grade Pickering particles. Besides, they are more biocompatible when solid particles employed are relatively safe in vivo. they attributed the emulsion stability of microgel-stabilized pickering emulsions to the lateral overlapping and interfacial elasticity. The applications of Pickering emulsions in food industry, cosmetic industry, material science, drug delivery, biomedical research and vaccine adjuvant will. Substituting solid particles for traditional surfactants, Pickering emulsions are more stable against coalescence and can obtain many useful properties. Pickering emulsion, a kind of emulsion stabilized only by solid particles locating at oil-water interface, has been discovered a century ago, while being extensively studied in recent decades. The use of pickering emulsions is of high interest for applications.
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